Ufrost: The reference in flash freezing for gastronomy and culinary innovation
Ufrost is revolutionizing flash freezing. More than just a machine, our technology empowers chefs, mixologists, and foodservice professionals to create unique culinary experiences. In just seconds, your ingredients, glasses, and desserts are transformed through precise, safe, and efficient flash freezing.
What is Ufrost’s flash freezing technology used for?
Ufrost opens the door to new creative possibilities: alcohol freezing, cryogastronomy, dry ice, frosted glasses, instant frozen desserts, and even optimal food preservation. Our compact, high-performance machine is designed for chefs, mixologists, and event professionals, helping them push the limits of culinary innovation.
Frozen alcohol
Cryo-gastronomy
Frozen desserts
Frosted glasses
Dry ice
Preserved foods
Bar and restaurant
Unleash your culinary creativity with Ufrost flash freezing
With Ufrost, flash freezing becomes a true creative tool. Flash frozen cocktails, surprising desserts and refined presentations bring your ideas to life instantly. In just seconds, you can transform a simple ingredient into an extraordinary sensory experience.
Event Services: Offer a unique sensory experience with Ufrost
Surprise your guests with flash frozen cocktails, chilled bites and spectacular presentations. Ufrost brings a touch of innovation to weddings, product launches and corporate events.
Request a demo: Discover Ufrost flash freezing in action
Ufrost, the most advanced flash freezing machine on the market, allows you to transform your ideas into spectacular culinary experiences. Request a demonstration and see how our solutions can instantly elevate your gastronomic creations in just seconds.
